Dinner Menu - w/b Monday 13th October
Monday
Oven-Baked Fish Goujons with Lemon Mayo
Diced Carrots & Garden Peas
Crispy Herb Diced Potatoes or Mashed Potatoes
Flakemeal Biscuit & Melon Wedge
Tuesday
Traditional Savoury Mince
Broccoli & Roasted Butternut Squash
Mashed Potatoes or Roasted Potato Wedges
Chocolate & Pear Sponge Cake & Custard
Wednesday
Lunch Bunch Chicken Curry
Freshly Baked Mini Naan Bread
Garden Peas & Sweetcorn
Steamed Rice or Baby Potatoes
Date Krispie & Orange Wedge
Thursday
Roast Chicken with Stuffing & Gravy
Fresh Selection of Vegetables in Season
Oven-Baked Roast Potatoes & Mashed Potatoes
Vanilla Ice Cream & Peaches
Friday
Beef Burger with Tomato Ketchup
Baked Beans
Coleslaw & Salad
Chipped Potatoes or Baked Potato
Strawberry Yoghurt & Chopped Fruit