Week Beginning Monday 16th February

 

Monday

Baked Fish Goujons with Lemon Mayo

Steamed Broccoli & Baked Beans

Chipped Potatoes & Baked Potato

 

Selection of Fruit Yoghurt Pots

 

Tuesday

Homemade Beef Bolognaise

Baton Carrots & Green Beans

Fusilli Pasta & Fresh Seasonal Salad

 

Mandarin Orange Sponge with Custard

 

Wednesday

Lunch Bunch Chicken Curry

Mini Naan Bread

Garden Peas & Fresh Seasonal Salad

Steamed Rice & Oven Roast Wedges

 

Peach & Raspberry Traybake Trifle

 

Thursday

Roast Pork with Stuffing & Rich Gravy

Steamed Broccoli & Cauliflower

Mashed Potatoes & Oven Roast Potatoes

 

Chocolate & Pear Sponge Cake

 

Friday

Hot Dog with Tomato Ketchup

Garden Peas & Mini Corn on the Cob

Chipped Potatoes & Baked Potato

 

Vanilla Ice Cream with Sliced Pears