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  • Dinner Menu w/b Monday 21st October

    Monday

    Roast Chicken and Gravy

    Sweetcorn

    Mash Potato

     

    Ice-Cream & Chocolate Sauce

     

    Tuesday

    Beef Bolognaise

    Cauliflower Cheese / Steamed Broccoli

    Mashed Potato / Pasta

     

    Apple Sponge with Custard

     

    Wednesday 

    “Lunch Bunch” Chicken Curry

    Naan Bread

    Sweetcorn / Roast Butternut Squash

    Chipped Potato / Boiled Rice

     

    Frozen Smoothie

     

    Thursday

    Roast Beef, Yorkshire Pudding & Gravy

    Or

    Salmon Fish Fingers & Lemon Mayonaise

     

    Fresh Seasonal Vegetables

    Mashed Potato / Oven Roast Potato

     

    Chocolate Cracknel & Custard

     

    Friday

    Hotdog & Tomato Ketchup

    Coleslaw / Baked Beans

    Chipped Potato / Pasta Salad

     

    Homemade Oatmeal Biscuit & Fresh Fruit Pot