Monday

Golden Crumbed Fish Fingers & Mayo Dip

Garden Peas & Baked Beans

Mashed Potato or Pasta Salad

 

Homebaked Chocolate & Raspberry Brownie

 

Tuesday

Homemade Beef Lasagne with Garlic Bread Slice

Baton Carrots & Broccoli

Chipped Potato & Baby Potato Salad

 

Assorted Yoghurt Pots & Fresh Fruit Salad

 

Wednesday

“Lunch Bunch” Chicken Curry with Freshly Baked Mini Naan Bread

Sweetcorn & Spaghetti Hoops

Steamed Fluffy Rice or Mashed Potato

 

Caramel Apple Crumble & Custard

 

Thursday

Cook’s Roast Turkey with Stuffing & Gravy

Fresh Selection of Vegetables in Season

Oven Baked Roast Potatoes & Mashed Potatoes

 

Ice Cream with Two Fruits

 

Friday

**No Dinners**

**School Closed**